-
bushwick 17€
Fior di Latte Mozzarella, Ricotta di Bufala & salami with fennel
Beer tip Chouffe Blanche
-
boule & boulette 17€
Minced meat, fennel seeds, red onion, basil, Grana Padano & mesclun
Beer tip Tank 7
-
rock the kasbah 16,5€
Merguez, sweet pointed peppers, raisins, feta, Fior di Latte Mozzarella, coriander, mint & ras el hanout
Beer tip Tripel d'Anvers
-
ritmo de la nacho 15€
Black beans, jalapeño, nachos, red onion, cheddar, coriander, sour cream & guacamole
Beer tip Vedett Playa
-
dirty vegan 16,5€
Seitan, white cabbage, Amsterdam-, red- and fried onions, pickles & garlic sauce
Beer tip Wild Jo
-
madras 16,5€
Chicken, madras curry sauce, mango, Fior di Latte Mozzarella, candied red onion, coconut flakes & fresh cilantro
Beer tip Vedett IPA
-
rocket & ham with a twist 17,5€
Belgian raw ham from Noyen, rocket, Stracciatella cheese & lemon
Beer tip Duvel
-
margherita classic style 10,5€
Fior di Latte Mozzarella, tomato sauce & basil
Beer tip Vedett Pilsner
menu
Otomat is the first totally Belgian pizza concept in which sharing pizzas is the name of the game. Opt for a pizza base with tomato ('Otomat') or sour cream or veggie spread ('Notomat').
Otomat Classic
ritmo de la nacho
Mexican fury with black beans, jalapeño, nachos, red onion, cheddar and coriander. And with two surprises on top: sour cream and creamy guacamole.
Otomat Original
boule & boulette
The thrilling taste of delicious minced meat, seasoned with fennel seeds, red onion, basil and Grana Padano. Mesclun on top!
Notomat Classic
classic bianca pizzafiore
Less is more: sour cream, thyme, Fior di Latte Mozzarella and caramelised red onion!
Vegan Topper
las vega
Must try: baby spinach, garlic and mushrooms on top of our spicy curry legumaise. Finished off with coconut flakes and soy yogurt espuma