menu

Otomat is the first totally Belgian pizza concept in which sharing pizzas is the name of the game. Opt for a pizza base with tomato ('Otomat') or sour cream or veggie spread ('Notomat').

otomat pizzas

  • madras 17€

    Chicken, madras curry sauce, mango, Fior di Latte Mozzarella, caramelized red onion, coconut flakes, coriander and sriracha

    Beer tip Vedett IPA (on tap)

  • ritmo de la nacho 16,5€

    Nachos, cheddar, jalapeño, red onion, kidney beans, coriander, sour cream and guacamole

    Beer tip La Chouffe (on tap)

  • rock the kasbah 17,5€

    Merguez, sweet pointed peppers, raisins, feta, Fior di Latte Mozzarella, coriander, mint and Ras el Hanout

    Beer tip Tripel d'Anvers

  • boule & boulette 18€

    Minced meat, fennel seeds, red onion, basil, Grana Padano and mesclun

    Beer tip Tank 7

  • dirty vegan 17,5€

    Seitan, white cabbage, Amsterdam-, red- and fried onions, pickles and garlic sauce

    Beer tip Wild Jo

  • bushwick 18€

    Salami with fennel, Ricotta di Bufala and Fior di Latte Mozzarella

    Beer tip Chouffe Blanche

  • rocket & ham with a twist 18,5€

    Belgian raw ham from Noyen, rocket, Stracciatella cheese and lemon

    Beer tip Duvel

  • margherita classic style 12,5€

    Fior di Latte Mozzarella, tomato sauce and basil

    Beer tip Vedett Pilsner

  • alpha feta vega 16€

    Grilled pepper, red onion, Kalamata olives, vegan feta, cucumber, rocket, oregano, garlic oil and sriracha dressing

    Beer tip Bolleke (on tap)

  • Bouillabaisse 19,5€

    Scampi, red mullet, squid, fennel, red peppers, Gruyère, Grana Padano, parsley and rouille

    Beer tip Duvel 6,66% (on tap)

Otomat Classic

ritmo de la nacho

Mexican fury with black beans, jalapeño, nachos, red onion, cheddar and coriander. And with two surprises on top: sour cream and creamy guacamole.

Otomat Original

boule & boulette

The thrilling taste of delicious minced meat, seasoned with fennel seeds, red onion, basil and Grana Padano. Mesclun on top!

notomat pizzas

  • Little red courgette 16,5

    Zucchini noodles, fresh mint, red peppers, sour cream, Mozzarella di Bufala Campana and pickled lemon

    Beer tip Vedett IPA (on tap)

  • No Cheese Go Nuts 17,5€

    Slightly spicy cauliflower sauce, shiitakes, capers, pickled cauliflower, BBQ sauce, nut-based cheese, rocket and fried onions

    Beer tip Saison Dupont

  • Portobello 15,5€

    Portobello mushrooms, kale, garlic, Stracciatella cheese and smoked Cacioricotta

    Beer tip Orval

  • give pears a chance 17€

    Pas de Bleu, pear, dressing with sirop de Liège and Liefmans & mesclun

    Beer tip Liefmans Goudenband

  • Vol au Vent 17,5€

    Chicken, meatballs, mushrooms, Grana Padano, cress, hollandaise sauce and lemon

    Beer tip Tripel d'Anvers

  • Classic Bianca Pizzafiore 13,5€

    Fior di Latte Mozzarella, thyme and caramelized red onion

    Beer tip Vedett White

Notomat Classic

classic bianca pizzafiore

Less is more: sour cream, thyme, Fior di Latte Mozzarella and caramelised red onion!

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