otomat pizzas

  • margherita classic style 12,5€

    Fior di Latte Mozzarella, tomato sauce and basil

    Beer tip Vedett Pilsner

  • ritmo de la nacho 16,5€

    Nachos, cheddar, Grana Padano, jalapeño, red onion, kidney beans, coriander, sour cream and guacamole

    Beer tip La Chouffe (on tap)

  • madras 17€

    Chicken, madras curry sauce, mango, Fior di Latte Mozzarella, caramelized red onion, coconut flakes, coriander, sriracha and lime

    Beer tip Vedett IPA (on tap)

  • Poulet chasseur 17,5€

    Chicken, bacon, smoked Cacioricotta, Fior di Latte Mozzarella, mushrooms, red peppers, tarragon and mesclun salad

    Beer tip Tank 7

  • bushwick 18€

    Salami with fennel, Ricotta di Bufala, Fior di Latte Mozzarella and fennel seeds

    Beer tip Chouffe Blanche

  • rocket & ham with a twist 18,5€

    Belgian raw ham from Noyen, rocket, Stracciatella cheese, Fior di Latte Mozzarella and lemon

    Beer tip Duvel

  • dirty vegan 17,5€

    Seitan, white cabbage, Amsterdam-, red- and fried onions, pickles and garlic sauce

    Beer tip Wild Jo

  • alpha beta vega 16€

    Grilled pepper, red onion, Kalamata olives, vegan Greek white cheese, cucumber, mint, rocket, oregano, garlic oil and sriracha dressing

    Beer tip Duvel 6,66% (on tap)

  • rock the kasbah 17,5€

    Merguez, sweet pointed peppers, raisins, feta, Fior di Latte Mozzarella, red onion, coriander, mint and Ras el Hanout

    Beer tip Tripel d'Anvers (on tap)

notomat pizzas

  • Classic Bianca Pizzafiore 13,5€

    Fior di Latte Mozzarella, thyme, sour cream and caramelized red onion

    Beer tip Vedett White

  • Sailorman 15,5€

    Anchovies, spinach, Fior di Latte Mozzarella, sour cream, garlic and nutmeg

    Beer tip Duvel 6,66% (on tap)

  • Little Red Courgette 16,5€

    Zucchini noodles, fresh mint, red peppers, sour cream, Mozzarella di Bufala Campana and garlic oil

    Beer tip Vedett IPA (on tap)

  • Vol au Vent 17,5€

    Chicken, meatballs, sour cream, mushrooms, Grana Padano, cress, hollandaise sauce and lemon

    Beer tip Tripel d'Anvers (on tap)

  • Asperges à la Flamande 16,9€

    White Belgian asparagus, smashed hard boiled egg, fresh parsley, aged Reypenaer XO cheese, a pinch of nutmeg, sour cream and mousseline sauce

    Beer tip Duvel Tripel Hop Citra

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