Opening this spring!
Who wants to taste our new ‘vol au vent’ pizza?
Our dessert pizzas are also very Belgian and pack a sweet punch. Take the Triple Chocolate Pizza, which we developed with Belgian top chocolatier Dominique Persoone. Of every pizza sold, one euro…
Including public holidays. Every day is a heavenly pizza day!
Three Belgian quality cheeses (by Van Tricht) topped with pearl onions and gherkins. This pizza is only available in winter and spring.
Delicious little North Sea treats on a crispy pizza, along with a fresh salad topping. This pizza is only available in winter.
